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      • Posts: 1

      Barbecued Shrimp

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      • Posts: 11

      Fish cakes

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      • Posts: 17

      bass with cajon cream sauce

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    Fish cakes

    08-23-2014 10:27 AM by papadave
    Category: Fish
    • Views: 2,235
    • Replies: 0
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    Fried Bananas with honey

    01-24-2014 05:24 AM by dbeam
    Category: Appetizers
    • Views: 2,302
    • Replies: 0
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    KING MACKERAL

    09-04-2013 08:56 PM by aquaholic3720
    Category: Fish
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    Quick Fish Stew

    09-18-2012 12:28 PM by Jeffonc
    Category: Soup and Chowder
    • Views: 3,009
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    Conch Fritters with Hot...

    06-15-2012 07:38 AM by heavyfoot
    Category: Appetizers
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Random Entries

  1. slow4g64 slow4g64 is offline
    Category
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    Views
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      Grilled Drum

    Aluminum Foil
    Butter
    Lemon Juice
    Cajun RUB
    Salt
    Pepper

    1. Take enough aluminum foil out that will fully seal the fish.
    2. Put around 3 TBS of butter in a small bowl. Add 2 TSP of Lemon Juice and a dash of salt and pepper. Heat until a liquid.
    3. Spread a GENEROUS ammount of Rub on both sides of the FILLETs.
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  2. Jeffonc Jeffonc is offline
    Category
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    11-13-2011 08:02 AM
    by Jeffonc

      Baked Stuffed Crappie -...

    Found this on crappie.com. It came out great.

    Original Recipe: http://www.crappie.com/Recipes/nauti-buoys-baked-stuffed-crappie.html

    My changes in italics below:

    Suggested as 2 servings.
    - I used 6 medium crappie filets and made about 2/3 of the recipe. I would use more meat next time.

    1) In a 9" baking dish, place a layer of thinly sliced onions (preferably 10/15 onions)
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  3. TROUT TERMINATOR TROUT TERMINATOR is offline
    Category
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    Views
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      Sauteed Scallops

    Have you ever been running through the fridge and found some scallops that look really good but didn't have a clue what to do with them? Well then, I've got a recipe for you. If you can make ice, you can make this.:)

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    Category
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      Sinker's chicken soup

    This will warm up a group of tired hungry fishermen on a cold winter day.

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  5. Dave B. Dave B. is offline
    Category
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    Views
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      Smoked shark steaks

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    What you'll need:

    shark steaks (as thick or as thin as you want them, usually 1/2-3/4 inch work/cook great)
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