This one can be prepared with many different types of seafood, even chicken if the bite wasn't on.


  • Prepare a light breading with just flour, salt & cayenne
  • Clean and finely dice several cloves of garlic
  • Chop a handful of black olives
  • Bread your fillets, shrimp, scallops or thin slices of chicken breasts and drop them into hot olive oil
  • As the fillets begin to brown toss in the olives
  • Turn the fillets and add the rosemary and garlic
  • When the fillets are browned on th
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