Yesterday I had another good day catching Tautogs and Convicts (Sheepshead) from my jet ski using live fiddler crabs for bait in the middle Chesapeake Bay.
On the way back in I was greeted by dozens of Dolphins off of Poquoson, Va. They were swimming beside and under my jet ski in 5 feet of water.
My wife's art group was over last night so I decided to make them some "Convict Appetizers" (Sheepshead) They were gone quickly! Here are some pictures that pretty much tell the story.
That looks awesome. Going to try that myself. Should be a big hit for the Panthers game. Even if we lose, at least the food will be good. Thanks for sharing.
What's the recipe / prep for those? Obviously sautée fish with seasoning and place on cracker - what's the topping? Cheese and a tomato mixture? Fresh (homemade) salsa would probably be dynsmite
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